Roasted Veggie + Hummus Quesadilla

Meatless Monday has become a regular thing at our house, and I’ll be honest, sometimes it is tough to come up with new, fun recipes that are not only healthy but delicious as well.

Today I was craving something savory, hearty & flavorful… which lead me to this beautiful creation:

ROASTED VEGETABLE + HUMMUS QUESADILLAS!

quesadilla.jpg

I won’t bore you with the details on how the flavor combination feels like a party in your mouth (seriously though… does anyone else get annoyed when you go to a food blog and have to scroll through the details of the writers day before getting to the good stuff?!) … just take my word for it and give the recipe a try!

Ingredients:

  • 2 whole wheat tortillas

  • 2-3 Tbsp. Hummus

  • 2-3 Tbsp. Feta cheese (eliminate for vegan diet)

  • 1 cup roasted vegetables (I used peppers, mushrooms, onion, eggplant)

  • Handful of spinach

How to make it:

  1. Spread hummus on one tortilla

  2. Place tortilla onto greased skillet/pan

  3. Sprinkle feta cheese over hummus

  4. Top with roasted veggies & spinach and cover with other tortilla

  5. Cook on medium/high and flip when tortilla gets brown and crispy

  6. Repeat on other side

  7. Eat & Enjoy!

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